Master Classes

The list of master classes will be published 21 days before the exhibition.

11:00-11:20

The Role of Kazakh Cuisine in Society

SPEAKER: Eskendir Beibituly Salykov

Master of Technological Sciences, Expert Educator, TV Host, Participant of Goldshah 2025 (Azerbaijan), Gastro Antalya 2025 (Turkey), Delicious Uzbekistan 2025, Author of the book Aspazğa As

Participation in the exhibition

Are you planning to present your product on the international stage?

Participation in the International Restaurant & Bar Expo is an excellent opportunity to make a name for yourself in the restaurant and bar industry, establish valuable business contacts, and strengthen your brand's position among key market players.