• Exhibition
  • For visitors
  • Advantages of attendance

BENEFITS OF VISITING THE EXHIBITION

Visiting the restaurant business exhibition offers numerous benefits — for restaurant and café owners, chefs, bartenders, suppliers, startups, and investors alike.

Key advantages include:

Access to New Products and Technologies

Opportunity to sample products on-site (tastings, showrooms)
Discover new suppliers, equipment manufacturers, food and beverage producers
Showcase of innovative solutions: automation, smart kitchens, self-service technologies, foodtech

Business Partnerships and Sourcing

Direct contact with distributors, manufacturers, and franchisors
Networking with potential investors and consultants
Opportunity to sign profitable contracts and access wholesale deals

Knowledge Sharing and Learning

Masterclasses by celebrity chefs, baristas, and sommeliers
Business seminars: restaurant management, HR, marketing, financial efficiency

Franchising and Business Expansion

Opportunity to buy or sell a franchise
Insights into which brands are truly successful and sustainable
Direct contact with franchise representatives in foodservice, coffee, and fast food

Idea and Product Testing

Opportunity to test concepts with a professional audience
Receiving feedback from peers and industry experts
Assessing the competitive landscape and brand positioning

Inspiration and Motivation

Creative atmosphere with contests, culinary battles, and bar shows
New ideas for menus, presentation, and design
Networking with like-minded professionals and recognized industry leaders

Brand Exposure Opportunities

(for venue owners and suppliers)
Creative atmosphere with contests, culinary battles, and bar shows
Participation in competitions, shows, and presentations
PR and brand promotion at the industry level
Increased visibility among a professional audience

Partners of the exhibition

List of exhibitors

Business programme

Location and time

The exhibition will feature:

  • Innovations in the restaurant industry
  • Secrets of a successful restaurant brand
  • Gastronomic trends
  • Digitalization and automation
  • Restaurant management: from kitchen to dining area
  • Franchising in the restaurant sector
  • Raw materials, beverages, and suppliers
  • Restaurant kitchen equipment
  • Products for restaurant supply
  • Street food
  • Cоffee & Tea
  • Beverages and alcoholic drinks
  • Software for restaurants and bars
  • Cleaning solutions for restaurants and bars
  • Tableware for restaurants and bars
  • Textiles for restaurants and bars
  • Interior solutions for restaurants and bars
  • Bar industry

Who Will Benefit Most from Attending:

Profile Benefits

Restaurant and café owners

Suppliers, automation, trends

Bartenders, baristas, chefs

Training, equipment, ingredients

HoReCa marketers

Promotion cases, digital solutions

Startups

Investors, feedback, networking

Suppliers and distributors

Product showcase, market expansion
Visit the exhibition

Mark your calendars!

International Restaurant & Bar Expo — an international exhibition of equipment, products and solutions for the restaurant and bar industry — will be held from 16 to 18 June 2026 in Astana, Kazakhstan, at the EXPO International Exhibition Centre.

Register now and receive a free ticket for two people.